Our Menu
Veg Starters
Classic pastry filled with spiced potatoes and peas.
Crispy samosas topped with tangy tamarind chutney, spicy chickpeas, and yogurt.
Spiced potato patties, pan-fried until crispy and golden.
Tikki topped with tangy tamarind chutney, spicy chickpeas, and yogurt.
Marinated paneer cubes fried in seasoned gram flour batter.
Paneer stir-fried with bell peppers, onions, and a spicy Indo-Chinese sauce.
Seasonal vegetables in spiced chickpea flour batter.
Fried cauliflower in a spicy Manchurian sauce, garnished with spring onions.
Crispy gobi wok-tossed in a bold honey chilli sauce for a sweet-spicy kick.
Non Veg Starters
A crispy pastry filled with spiced minced chicken, potatoes, and peas.
Chicken $13.99, Fish $14.99, Shrimp $15.99 • Marinated pieces coated in a crisp batter, often red from chili powder, and tossed with curry leaves and spices for a fiery, flavorful bite.
Chicken $12.99, Fish $14.99, Shrimp $15.99 • Indo-Chinese dish with chicken, bell peppers, onions, and chilies in a savory soy and garlic sauce.
Tender fish fillets marinated in spices, shallow-fried to golden perfection, served with lemon wedges.
Soups
Fried Rice
Tandoori Specials
Succulent chicken marinated in yogurt and spices, cooked in a clay oven for a smoky flavor.
Tender chicken in a creamy marinade of cream and mild spices, grilled to perfection.
Spiced ground chicken shaped onto skewers and grilled for a juicy, savory taste.
Cubes of paneer marinated in yogurt and spices, grilled for a smoky, charred flavor.
Biryani Specials
Mixed rice dish made with your choice of item and yogurt, layered and slow-cooked together.
Veg Entrees
A creamy lentil dish with whole black lentils and kidney beans.
Yellow lentils cooked with spices, onions, and tomatoes for a tangy flavor.
Grilled paneer in a spicy, creamy tomato sauce.
Paneer in a vibrant spinach gravy.
Paneer in a rich, creamy and spiced tomato gravy.
Paneer and peas in a spicy tomato sauce.
Paneer with mixed leafy greens.
Chickpeas in a spicy, tangy tomato sauce.
Potatoes and cauliflower with Indian spices.
Paneer and potato dumplings in a creamy sauce.
Smoked, mashed eggplant with spices.
Fiery mixed vegetable curry with bold spices.
Mild, creamy vegetable curry.
Mixed vegetables in a coconut milk base.
Spicy okra with onions and tomatoes.
Non Veg Entrees
A creamy and indulgent curly made with a yogurt or cream base, complemented by nuts and fragrant spices • Available with: Chicken $16.99, Fish $17.99, Shrimp $19.99, Goat $19.99, Lamb $20.99
A versatile dish combining a variety of spices to create rich flavors • Available with: Chicken $16.99, Fish $17.99, Shrimp $19.99, Goat $19.99, Lamb $20.99
A tropical twist with a creamy coconut milk base, offering a sweet and savory balance • Available with: Chicken $16.99, Fish $17.99, Shrimp $19.99, Goat $19.99, Lamb $20.99
Known for its bold flavors, cooked in a wok-like pan for a deep, earthy taste • Available with: Chicken $16.99, Fish $17.99, Shrimp $19.99, Goat $19.99, Lamb $20.99
Renowned for its fiery heat, tempered with vinegar for a tangy kick • Available with: Chicken $16.99, Fish $17.99, Shrimp $19.99, Goat $19.99, Lamb $20.99
Offers a sweet and spicy profile where mango's sweetness complements savory spices • Available with: Chicken, Fish, Shrimp, Goat, Lamb
Universally loved tandoori chicken simmered in a creamy, buttery tomato sauce.
Grilled chicken chunks (tikka) simmered in a rich, spiced tomato and onion gravy.
Naans